

ترى بون (مغلق)
- اكلات عالمية
- برجر
- مشاوي
- مشروبات
تيفولي دوم، طريق الجيش سيدي جابر, سيدي جابر
Top Dishes
Breakfast 20
Red cheddar, white cheddar, mozzarella, omelette served with sauteed mushroom, potato and side salad
130 EGP
Tomato, onion, mushroom, mix bell pepper, omelette served with sauteed mushroom, potato and side salad
130 EGP
Omelette with sojouk served with sauteed mushrooms, potato and side salad
140 EGP
Poached eggs over smoked salmon, avocado puree with sundried tomato, topped with lemon caper hollandaise sauce, served with sauteed mushroom, potato and side salad
170 EGP
Poached eggs over beef bacon, topped with hollandaise sauce, served with sauteed mushroom, potato and side salad sandwiches
130 EGP
Smoked chicken breast topped with melted cheddar cheese, bacon, avocado on a bed of lettuce and sliced tomato in a buttery white sauce
230 EGP
Omelette with salmon and creamy spinach sauce, served with sauteed mushroom, potato and side salad
170 EGP
Omelette with tomato, black olives, feta cheese, served with sauteed mushroom, potato and side salad
130 EGP
Omelette with sauteed mushroom, emmental cheese, served with sauteed mushroom, potato and side salad
130 EGP
With sauteed mushroom over fresh bagel, served with sauteed mushroom, potato and side salad poached egg
130 EGP
Brioche toast filled with smoked turkey, bechamel sauce, loads of mozzarella cheese topped with sunny side up egg
175 EGP
With sliced red onions, lemon cream cheese sprinkled with capers over rye bread
250 EGP
Alexandrian foul, falafel, tomato, cheese, hard boiled eggs with baladi bread
130 EGP
Soups 5
Salads 8
Fresh baby arugula, fresh mushroom, toasted walnuts, parmesan cheese & black balsamic vinaigrette
200 EGP
Iceberg lettuce, chicken, sweet corn, cherry tomatoes, cheddar cheese, carrots, crispy tortilla, ranch dressing
225 EGP
Baby mix greens, fresh burrata, cherry tomato, avocado, pistachio drizzled with black balsamic vinaigrette
230 EGP
Mixed greens, shrimp, smoked salmon, tuna, crab meat, shredded cheese, cherry tomatoes and shredded carrots served with French and mustard dressing
395 EGP
Iceberg lettuce, cajun chicken, cucumber, tomato, sweet corn, bacon bites, crispy tortilla, cajun dressing
225 EGP
Romaine lettuce, croutons, cheese and grilled chicken with caesar creamy dressing
225 EGP
Appetizers 6
Sandwiches 8
Charbroiled chicken breast topped with American cheese over garlic lemon thyme aioli
185 EGP
Sauteed shrimp, calamari and crab with freshly sliced mushroom topped with melted mozzarella
255 EGP
Smoked salmon over thinly sliced red onions, lemon aioli sprinkled with caper
260 EGP
Smoked chicken breast topped with melted cheddar cheese, bacon, avocado, lettuce, sliced tomatoes and buttery white toast
230 EGP
Thinly sliced black angus beef sauteed with red onions and Tres Bon spice topped with melted cheese
255 EGP
Tortilla bread loaded with mix cheese, chicken, mix bell pepper, onions, avocado
225 EGP
Fried chicken breast, smoked beef topped with mozzarella cheese over Tres Bon sauce
200 EGP
Burger 2
Pizza 9
Fresh mushroom, black olives, cherry tomatoes, roasted mixed bell peppers and onions topped with mozzarella
225 EGP
Four kinds of premium selected cheese, mozzarella, parmesan, cheddar and blue cheese
295 EGP
Pasta 8
Penne pasta, cajun chicken, colored bell pepper, onions, mushroom, creamy parmesan sauce
330 EGP
Sauteed beef tenderloin strips with fettuccine pasta and fresh mushroom in brown sauce
425 EGP
Spaghetti, shrimp, calamari, mussels, cherry tomatoes, creamy tomato sauce, fresh parsley and olive oil
470 EGP
Risotto 1
Chicken Platters 8
Deep fried chicken breasts until golden brown drizzled with our secret white creamy sauce topped with smoked beef and mozzarella cheese
345 EGP
Deep fried chicken breasts stuffed with smoked beef, gouda and spiced cheese
295 EGP
Pan seared chicken strips in white sun-dried tomato sauce with fresh herbs and parmesan cheese
330 EGP
Chicken breast panko breaded and pan fried until golden brown, served with potato wedges and green salad
330 EGP
Beef Platters 6
South African beef fillet with your choice of mushroom sauce, pepper or blue cheese sauce
470 EGP
South African veal fillets thinly pounded panko breaded and pan fried until golden brown served with potato wedges and green salad
470 EGP
Sauteed sliced beef with fresh mushroom, onions mixed bell peppers and sour cream brown sauce
435 EGP
South African fillet steak with our creamy mushroom sauce over fries tower
470 EGP
Seafood Platters 5
Our premium salmon fillet cooked to perfection with teriyaki sauce sprinkled with sesame seeds, served over teriyaki glass noodles with mixed vegetables
435 EGP
Desserts 5
Belgium chocolate lava cake with goooey molten canter served with vanilla ice cream
150 EGP
Crispy almond biscuits topped with homemade date ice cream drizzled with caramel sauce and cinnamon walnut
150 EGP
Fried French toast filled with nutella mousse sprinkled with sugar, cinnamon served with vanilla ice cream
170 EGP
Vanilla cake soaked in 3 types of milk, filled with dollops of dulce topped with ice cream and dulce sauce
140 EGP
Hot Drinks 16
Frappe 2
Milkshakes 3
Smoothies 11
Cocktails 9
Fresh Juice 5
Soft Drinks 10